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Hotel-restaurant Loire Valley, France, near the castle of Azay-le-Rideau

Restaurant

For our guests, the Bistrot proposes a traditional cuisine, in a short menu.

Menu 30€ (starter – main – cheese or dessert)

Menu 35,50€ (starter – main – cheese – dessert)

Open tuesday to saturday from October through April and monday to saturday from May through September. From 7.30pm to 8.30pm for the last order.

Closed between the 14th of March till the 2nd of May 2020.

Reservation recommended